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Cookies & Bars

Easy Cake Mix Cookies

Michelle Burns Recipe shared by:
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This is so easy; I make hundreds of these every year and at every holiday. Your imagination is the only limitation when making the varieties. My dad's favorite is spice cake with dried cranberries and walnuts. My kids love fudge cake with mint chips.

  • Hands-On Time: 5 Minutes
  • Total Time: 15 Minutes
  • Servings: 2 dozen
  • Rating:

Ingredients

  • 1 box any flavor Duncan Hines cake mix
  • 2 eggs
  • 1/4 cup water
  • 1/3 cup oil
  • Any coordinating add-in (baking chips any flavor, nuts, raisins, cranberries, or fruit)

Baking Instructions

  1. Using a hand mixer, mix cake mix and wet ingredients together until smooth.
  2. Mix in the add-ins last, and stir by hand.
  3. Place teaspoonfuls on cookie sheet .
  4. Bake 10 min. at 350 degrees
  5. Tap on counter to set after baking, and let cool ten minutes before removing to plate.

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Tips

center "humps" in cake

center "humps" in cake

my mom had this info back in the 70's from a decorating class she took. Back then she would use strips of towels that would fit around the outside of the cake pan. Wet it with cool water and wring it out . . . pin it in place around the outer edge of pan and bake. The reason for the "hump" is that the out edge bakes first and has time to settle leaving the inner "hump". No need to cut off the excess. Wilton makes these insulated strips that I have inherited from mom. Works every time!!!!!


INSTRUCTIONS

INSTRUCTIONS

LOVE YOUR PRODUCTS......DO NOT LIKE THE LIGHT COLOR OF INSTRUCTIONS ON PERFECT SIZE CAKE BOXES. THE RED LETTERS ARE FINE, THE TAN LETTERS EXTREMELY DIFFICULT TO READ.





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